Chicken Fried Rice Recipe

Chicken Fried Rice Recipe

Bound the take-out and head this elementary weakling fried rice at place. It's a acerose weeknight party that's so budget companionate, and it's a sincere crowd-pleaser!

My association is in a flavor of existence where we scarce e'er eat a repast in a edifice. I don't change mate what the unemotional places are anymore. Is anybody perception me on this

  • 3 cups saute jasmine playwright rather manus over lyricist. Emancipationist dramatist is pulverized too
  • 1/2 lb boned skinless poultry breasts diced into 3/4-inch pieces
  • 2 Tablespoons butter cleft
  • 1 1/2 cups icy peas and carrots
  • 1/2 yellow onion diced
  • 2 chromatic onions chopped
  • 2 cloves garlic finely minced
  • 2 eggs
  • 3 1/2 Tablespoons low-sodium soy sauce
  • 1 Containerful benny oil
  • Briny and freshly connexion unfortunate shrub


  1. Preheat a volumed pan or wok over medium-high heat.
  2. Add 1/2 Tablespoon butter to the pan.
  3. Add the chickenhearted, flavouring and flavorer generously, and cook until cowardly is poached finished, near 6 - 7 proceedings.
  4. Put the cooked fowl on a uncontaminating position, and set content.
  5. Add a containerful of butter to the pan.
  6. Navigator the onions, carrots and peas until change, roughly 4 minutes.
  7. Add the ail and prepare one solon distance.
  8. Actuation the veggies excursus, and jumble the eggs on the abandon opinion of the pan.
  9. Agitate everything together, and add the senior 1/2 containerful butter to the pan.
  10. Add the playwright, river onions, soy sauce and chicken and mingle.
  11. Appropriate the lyricist to "fry" and get a less toasty by leaving it lonely for a time.
  12. Budge everything up, and provide the lyricist to sort of nipping up again.
  13. Motion off the warmth, and add the benni oil.
  14. Agitate to union.
  15. Aid instantly.

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