Linguine With Avocado, Tomato & Lime

Linguine With Avocado, Tomato & Lime

Use guacamole ingredients to create this low-calorie vegan linguine which can also be served raw as a food salad. It delivers on flavour and it's healthy.


  • 115g grain pasta
  • 1 citrus, zested and juiced
  • 1 avocado, stoned, unclothed, and sliced
  • 2 biggish mellow tomatoes, sliced
  • ½ bundle overbold flavoring, shredded
  • 1 red onion, exquisitely sliced
  • 1 red chilli, deseeded and finely shredded 
  1. Cook the pasta according to bundle instructions - nigh 10 mins. Meantime, put the calx humor and flavour in a transmission incurvation with the avocado, tomatoes, coriander, onion and chilly, if using, and mix considerably.
  2. Drain the pasta, turn into the structure and mix fit. Couple person departed spell ease hot, or rimed.

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