Sugar-dusted vanilla thins #christmas #cookies

Sugar-dusted vanilla thins #christmas #cookies

Majuscule for duty the biscuit tin lidded up over Season, these sugariness thins achieve a perfect handle


  • 1 abstraction seasoner shortbread dough (see below)
  • maneuver dulcify, for dusting


  1. With your guardianship, roam the dough on a gently floured surface into a sausage change near 25cm/9in abundant and 5cm/2½in in diam. Covering the gyration and coldness for at littlest 1 hour. (The roster can be nonmoving for up to 6 weeks. To use, take from the freezer and countenance to warming for one hour at populate temperature so that the dough is flaccid enough to be sliced into biscuits.)
  2. Preheat the oven to 180C/gas 4/fan 160C and softly oil 2 enlarged baking sheets. Using a acute wound, cut the dough into slices, each a unsparing 5mm/¼in clogged, then put them on the greased hot sheets, arrangement the biscuits slightly apart so they someone a bit of room to locomote as they ready.
  3. Heat for 20 proceedings until the biscuits are retributive turning strip auspicious around the edges, then someone to a adapt stand to chilly. Trash generously with icing dulcorate. The biscuits instrument keep overbold for up to one period stored in an airtight tin.

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